Our Menu
Menu is subject to change.
Our bread is made in house daily. It is available upon request.
Starters
Sieved Egg, Smoked Almonds, Parmesan, Citrus Vinaigrette
Blue Cheese, House Bacon, Sweety Drop Peppers, Buttermilk Ranch Dressing, Fried Onion Ring
Boquerones, Salt and Vinegar Chips, Manchego Cheese
Creole Meunière with Sauce Louis
White Wine, Shallots, Lemon, Butter
House Made Potato Chips
House Giardiniera, Nduja Sausage, 1000 Island
Cipollini Onion Agrodolce
Traditional Garnishes
Entrees
Baked Beans, Vinegar Peppers, Bacon Marmalade, House Kraut
Grapefruit, Napa Cabbage, Shishito Peppers, Lemongrass, Hazelnuts, Thai Vinaigrette
Pepperonata, Cherry Tomatoes, Local Greens, Sauce Vierge
Bing Cherries, Smoked Almonds, Golden Raisins, Thyme Pan Sauce
Clams, Mussels, Shrimp, Fish, Rouille
Sweet Corn Cream, Pancetta, Rainbow Chard, Summer Squash
Summer Vegetable Stew
Herb Spaetzle, Capers, Beurre Blanc
Cous Cous, Chermoula, Apricot Chutney, Feta Cheese
Sides
Bone marrow butter, jalapenos
Garlic confit
Bacon lardons, sour cream, chives
Desserts