Our Menu
Menu is subject to change.
Our bread is made in house daily. It is available upon request.
Starters
Sieved Egg, Smoked Almonds, Parmesan, Citrus Vinaigrette
Blue Cheese, House Bacon, Sweety Drop Peppers, Buttermilk Ranch Dressing, Fried Onion Ring
Roasted Beets, Pumpkin Seeds, Goat Cheese, House Vinaigrette
Roasted Cauliflower
House Giardiniera, Nduja Sausage, 1000 Island
Stir Fry Kimchee with Gochujang Sauce
Cipollini Onion Agrodolce
Creole Meunière with Sauce Louis
Entrees
Baked Beans, Vinegar Peppers, Bacon Marmalade, House Kraut
Melted Leeks with Sauce Au Poivre
Sweet Corn Cream, Pancetta, Rainbow Chard, Squash
Mushroom Forestiere Risotto
Creamed Wild Rice
Cowboy Butter with Duck Fat Potatoes
Herb Spaetzle, Capers, Beurre Blanc
Cous Cous, Chermoula, Apricot Chutney, Feta Cheese
Sides
Bone marrow butter, jalapenos
Garlic confit
Bacon lardons, sour cream, chives
Desserts